Brain Food-Corporate Social Responsibility

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Name: Brain Food-Corporate Social Responsibility
Date: August 20, 2008
Time: 8:30 AM - 10:30 AM CDT
Event Description:

Bottom Line Impact of Corporate Social Responsibility

 

Jennifer Goldston & Stacie Fleming, Fleishman-Hillard, Inc.

 

Approximately 75% of Americans say companies are doing a poor job of operating in a socially responsible manner.  Consumers expect companies to be engaged in their communities.  Learn how CSR can build loyal customers, attract top talent, and set you apart.  Learn what Kansas Citians think about and expect from companies that are based in our community.

 

 Sponsored by the UMKC Henry W. Bloch School of Business & Public Administration

Location:
Chamber Board Room
911 Main St., Ste. 2600
Kansas City, MO
Date/Time Information:
Starts: 0830AM
Ends: 1030AM
Contact Information:
Rebecca Russell
phone:8163745472
fax:8162746472
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